A french word for market. It’s a Switzerland restaurant, spread almost in every country in five continents. Some people told me that branding is important, it represents who you are. That’s what Marche is about. Eating in the “market” would best describe this restaurant, not a real market of course it’s just they took the theme like a market. I’d say a restaurant with lovely ambience. There are so many different stalls with various range of European dishes. Starting from appetizer, salad, soup, main course, desserts and beverages. You can choose what to order by coming to the stall and pick up the food by your self or the waiters might send to ur table if it requires longer cooking time like pizza.
Finally, Marche is back in Indonesia. Located in Grand Indonesia Shopping Mall. I came to this restaurant simply just for a potato rosti which I could hardly find in any restaurant in Jakarta. I know only Marche has. Kind a disappointed when they closed several years ago and I wasn’t be able to try their rosti when I came and dine at marche KL.
Once I heard the news that they are back, I just can’t wait to taste their rosti. Me and my boyfriend ordered 3 dishes. Here they are…
1. Potato Rosti
Presentation : 7.5 Taste : 7 Price : 7
Ow yeahh.. Potato Rosti here we go… It was taste okay though, I do like how it goes well with sour cream. Still soft in the inside and crunchy on the outside. Might try with bacon or sausage. I choose plain rosti just to get the original flavour.
2. Pepperoni Pizza
Presentation : 7.5 Taste : 7.5 Price : 8
Wood-fire oven pizza always taste better compare to normal combi, electric or gas oven. The smells, the taste. Semolina flour does help too. Simply pepperoni pizza with 2 types of cheese, yellow cheddar and of course mozarella
Pull one straight from the circle and here’s what comes out..
Oh…how I love pulling mozarella out from every slice of the pizza. Grind some blackpepper just like I did (only if you are a blackpepper lovers like me)
3. Chocolate Crepes
Presentation : 6.5 Taste : 7 Price : 7
A little bit thick pancake, cook through nicely, I’d prefer they spread the chocolate sauce on top and don’t cook the sauce together with the crepes. It was not bad tough. I prefer a thinner and crunchy crepes for this method of cooking. This crepes will serve better with Ice cream and desserts sauce.
There was 1st my dining experience in Marche, Jakarta. Although I was kind a ‘pricey’ I must admit I do had a great time dining in Marche. Just maybe not too often to come and dine :p